Do the meals
include a vegetarian option? Yes, all the meals
are served up buffet style with Chef Dale describing the ingredients
and preparation. There will be a variety of meat and vegetarian
dishes available at each dinner.
Guests are welcome to bring their own bottles
of wine to the farm dinners. Because of liquor license rules, we are
not able to provide or serve wine at our dinners but we will provide
glasses and openers so that guests over the age of 21 can bring and
enjoy their own wine.
What are the
menus like? The menus will
feature products from our farm and other local food and will change
each dinner depending on what is available at that time of season.
Entrees will typically be finalized and posted to the website two
days before the scheduled meal to allow for wine pairing.
does a typical dinner last?
Usually, the dinners
last around 2 hours.
What if I
have reservations and can't make it to the dinner? If something comes
up and you can not attend a scheduled dinner, please let us know at
least one day in advance of the dinner and we will make arrangements
to get your tickets transferred to another date. Sorry, no refunds
or transfers on day-of cancellations.
What is the
seating arrangement like?
Tables for the dinners are going to seat 18 or more people. One of
the goals of the dinners is to build community by bringing neighbors
together to enjoy a locally sourced meal. By arranging large tables,
we hope to provide guests the opportunity to meet new people while
enjoying the beautiful setting of our farm.
Do you offer private dinners
or events? Yes, see our
event page for
We are excited to be partenring with Chef Justin and
the Niwot Market for the 2015 farm dinner series.