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Building Community, One Meal at a Time

 With a menu full of freshly harvested Ollin Farms produce and other locally sourced ingredients, enjoyed right on the farm alongside the beautiful cottonwoods of Left Hand Creek.



2017 Farm Dinner Schedule

Saturday, July 22nd 6pm
 Ollin Farms 10th Anniversary
Farm-to-Tabe Social

Featured Chef: Tom Grimmond from The Roost



 Ollin Farms Tabbouleh Salad

 Grilled Peach and Prosciutto Toast

 Shrimp Ceviche w/ Red Beer Hummus


 Grilled Japanese Eggplant w/ Moroccan
Lamb  and Pomegranate Seeds


 Roasted Beer and Microgreen Salad
 w/ Herbed Goat Cheese


 Fresh Fruit Spring Rolls


Featured Distiller: Still Cellars
Jason and Sadye will be pairing spirits for the event using
fresh farm ingredients.

Featured Brewery: Left Hand Brewery

Featured Musicians- The wonderful Danny Shafer
accompanied by Chris Ramey on the pedal steel.

The July 22nd event is Sold Out

Saturday, August 12th 6pm
- Farm Dinner-
Featuring Chef Tom Grimmond from The Roost

Saturday August 26th 6pm
-Farm Dinner-
Featuring Chef Paul Riley from Beast and Bottle

Saturday September 9th, 5pm
-Farm Dinner-
Featuring Chef Matt Collier from Seeds Cafe

Saturday September 16th - 5pm
Farm-to-Table Social
Food/Music/Drink partners to be announced

On-Line Reservations Available Here

Check out these reviews to learn more about the Ollin farm dinner experience

Boulder Locavore Blog

Every Hour Here Blog

Perpetual Ramblings Blog


Summer Solstice Farm Dinner from Elizabeth Lock

Frequently Asked Questions:

Do the meals include a vegetarian option?
Yes, all the meals are served up buffet style with Chef Justin describing the ingredients and preparation. There will be a variety of meat and vegetarian dishes available at each dinner.

What about wine?
Guests are welcome to bring their own bottles of wine to the farm dinners. Because of liquor license rules, we are not able to provide or serve wine at our dinners but we will provide glasses and openers so that guests over the age of 21 can bring and enjoy their own wine.

What are the menus like?
The menus will feature products from our farm and other local food and will change each dinner depending on what is available at that time of season. Entrees will typically be finalized and posted to the website two days before the scheduled meal to allow for wine pairing.

How long does a typical dinner last?
Usually, the dinners last around 2 hours.

What if I have reservations and can't make it to the dinner?
If something comes up and you can not attend a scheduled dinner, please let us know at least one day in advance of the dinner and we will make arrangements to get your tickets transferred to another date. Sorry, no refunds or transfers on day-of cancellations.

What is the seating arrangement like?
Tables for the dinners are going to seat 18 or more people. One of the goals of the dinners is to build community by bringing neighbors together to enjoy a locally sourced meal. By arranging large tables, we hope to provide guests the opportunity to meet new people while enjoying the beautiful setting of our farm.

Do you offer private dinners or events?
Yes, see our event page for more information.


Big Thanks to Our 2017 Farm Dinner Partners








2011 Ollin Farms